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British Columbia

An Orchard Walk: U-Picking Okanagan Fruit {Video}

An Orchard Walk: U-Picking Okanagan Fruit {Video}

A shocking realization occurred to me the other day. I have never picked fruit. U-pick signs and orchards all around but in the last 10 years of living year I never thought to pick my own fruit fresh from the orchard.

Side note – In 2003 living in Grand Forks, BC that my friend and I thought picking strawberries at 6:00 am would be romantic. 1 hour into it we were over it. 6 hours later we had only made $24 for the day. That was the last time I picked fruit.

Paynter's Fruit Market

The Okanagan provides Canada with some of the sweetest fruit in the country. The last time I was in Saskatchewan I ventured to the farmers’ market where most of the produce was labeled as “BC grown” gaining more money from the coveted classification of sweet Okanagan cherries.

In the summertime the Okanagan valley becomes an Eden-like atmosphere with cherry, apple, pear, plum and peach orchards booming with colour and fragrance. It’s ironic, as I write this the entire valley is socked in by smoke from surrounding forest fires. We currently have an air quality warning with the sun looking like a red ball in the sky through the haze. I can barely see two streets over let alone the lake and vineyards surrounding it.

But I digress, in contrast to the idea of the idyllic orchard the streets are packed with tourists driving to and fro. License plates of all colours from all provinces and states dot the slow moving highways within BC. For a local it can be hectic. Restaurant tables become hard to come by when you’re used to thinking spur of the moment. It takes 30-40 minutes to get anywhere when it usually only take 20 – especially when an Albertan is driving in front of you. Then a quick palm to the forehead and you ask yourself…Why did I leave the house? It’s tourist season!
C’est la vie when you live in a popular tourism destination, and believe me when I say I am happy to live here.

Paynter's Fruit Market

But this particular weekend I was in need of a “getaway” in my own backyard. What good is it living here if you can’t get out and enjoy it?

So this past weekend I decided to do the opposite. I decided to dive into the chaos. The belly of the beast if you will. I decided to join the enemy and break my own rules. I went U-Picking AND to a winery, this time with a reservation well in advance! It was time for me to enjoy a bit of this Okanagan summer.

Paynters Market

Paynters is a mecca for tourists. Having been around for over 60 years, it’s a place where those in the know will stop before leaving town for a quick fresh fruit snack or produce to take home. It gets crazy and Saturday was no exception.
People were hoarded around the red faded wooden crates digging through the piles of fruit or veggies looking for that perfect plump specimen. The line grows like a vine wrapping around aisles and out the door. So you’re probably asking yourself how would I get a moment to myself in a place like this?
U-Pick.

Paynter's Fruit Market - U-Pick
Despite the romance of picking your own fruit in an orchard few people actually do it, some don’t even know it is offered. My sister (the muse in the video) and I were the only ones in the orchard for a good 25 minutes before a couple more locals arrived. For .75 cents/pound we were able to pick $3.00 worth of fruit for my family and I.

Paynter's Fruit Market

The quiet of the orchard with the hands on experience of seeing the fruit of the valley grow develops an undeniable element of respect for our local farmers. The land is tailored and well kept, the staff is friendly and knows what they grow and how to use it. The chefs in the Okanagan all pride themselves on using local ingredients with a farm to table philosophy. And it all stems from places like these with roots stemming back to the 1960s and some even being planted in the time of settlers like Father Pandosy – patron saint of the Okanagan who established a settlement here in 1859. He also planted the first fruit trees helping make the Okanagan what it is today – Canada’s cornucopia of fruit & wine.

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About Murissa

Murissa is founder of FoodieTown.ca, producer and host of The Okanagan Food Show Podcast, video editor and co-creator of the Foodie Card.

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8 comments

  1. Pingback: QB Gelato Kelowna, BC, Canada - The Wanderfull Traveler
  2. Pingback: The Best Things to Eat in the Okanagan ~ Eat This Guide!
  3. Ellen Parlee says:
    September 24, 2015 at 10:32 am

    That looks like an amazing farm! Those pumpkins specifically look incredible!

    Reply
  4. Megan says:
    September 13, 2015 at 7:01 pm

    I haven’t picked fruit since I was a child, inspiration to go out and find a place to indulge in.

    Looks like fun!

    Reply
  5. Leigh says:
    September 11, 2015 at 8:28 am

    I used to live in Niagara-on-the-Lake and I loved picking fruit – especially apples. I wish I lived closer to the Okanagan to take advantage of this.

    Reply
  6. Dina says:
    September 5, 2015 at 6:28 am

    Pick you own is an organic experience that shouldn’t be missed. I think we don’t pick as much perhaps because the already picked perfect produce, still cool from the early morning dew or still warm from late morning sun is just a few minutes from our door step. As a recent Okanagan resident I can say that we are lucky here.

    Reply
  7. Esther of Local Adventurer says:
    August 30, 2015 at 11:35 pm

    i love these u-pick farms!! we did some blueberry picking up in washington before.. and strawberries in georgia. i really want to make an effort to go fruit picking more often. i heard there’s a great place for strawberries north of LA that i’ve been meaning to check out!

    Reply
  8. Andi says:
    August 30, 2015 at 4:33 pm

    Everywhere I lived growing up my parents always found a place to go pick some kind of fruit. It was hard work, a good outing and the reward was always some kind of delicious jam or cobbler!

    Reply

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