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British Columbia

Top 3 Gelato Finds in Kelowna #MyOkanaganSummer

Top 3 Gelato Finds in Kelowna #MyOkanaganSummer

 

What does it mean to live in a “foodie” town? I am finding out with every year that I live in Kelowna and the Okanagan Valley in general. It means that you can find local produce and ingredients celebrated in the top restaurants for every budget but it also means that cuisine from other cultures are readily available and celebrated too but with a local flare. Italian is a huge influence here as is French but both cuisines are made with distinctly local ingredients. Within the last few years I’ve seen gelato popping up more and more.

It’s no longer just ice cream at your local provider but now it’s either gelato and ice cream or strictly gelato. And even your local provider has grown to include cherry orchard stands, goat cheese farmers and Italian coffee shops. But the true test lies in the taste. It’s one thing to serve gelato but its another thing to perfect it and serve it right. I want to get transported back to Italy when I taste the creamy frozen treat with flavours like stracciatella and hazelnut or perhaps coconut and peach.

Hands down the best gelato I’ve had was in Venice at a little spot in Dorsoduro overlooking the Hilton Molino Stucky. But locally there are a few vendors who could give the best pear or cappuccino gelato in Venice a run for their money. Here’s where to find them with a few spots to hit along the way…

Screen Shot 2015-06-15 at 1.15.14 PM

Downtown: GioBean Espresso

Proudly serving coffee the Italian way, GioBean is a bit like stepping into an Italian coffee shop but without the confusing cultural and social rules that we North Americans don’t seem to understand without having lived in Italy.

Gelato Kelowna #MyOkanaganSummer
If you’re downtown checking out some of the local festivals this summer, or are simply enjoying some shopping, dinning, or views of the boat bespeckled lake then GioBean is the closest location for a delicious gelato treat with classic Italian flavours. Grab one and find a grassy spot at the end of the boardwalk by the Delta Grand overlooking mountains, the yacht club and the downtown core.

Downtown Kelowna #MyOkanaganSummer

The downtown Kelowna boardwalk is full of life in the summer. Watch the boats come in, the float planes land, the shadows of fish scatter about the shallow lake. It’s a relaxing time that should be enjoyed during your stay.

 

 

Spring in the Okanagan via @wandertraveler

The Beaches & Pandosy Street: Il Tavolino

If you’re in the mood for some authentic Italian gelato made in house while shopping on the charming Pandosy street or sunbathing at Gyro or perhaps just disembarked your SUP at Rotary then head toward this little hidden gem behind the Save On called Il Tavolino. The founder, Alessandro, lived in Florence where he studied at Le Cordon Bleu while also studying the art of gelato. Find take-away lasagne, paninis and his homemade gelato with local ingredients and fruit.

 

Carmelis Goat Cheese #MyOkanaganSummer

Wine Tasting on Lakeshore: Carmelis Goat Cheese

If you’ve made it to Cedar Creek Estate Winery for lunch or St. Hubertus for a wine tasting then I beg of you to keep going further down the road to the Carmelis Goat Cheese Farm. Hands down the best gelato in Kelowna it’s all made in house and with their own goat’s milk. The salted caramel gelato is truly life changing whether you like gelato or not…you’ll become a fan of the goat for sure.

Kelowna wineries #MyOkanaganSummer
Interested in a tour? Prebook by visiting their website or pop in for a cheese tasting. But beware, the summertime can be very busy so bring your patience and camera for the views of the wineries and lake.

Update: There’s a new gelato in town and it’s a real winner. GB gelato is located in the Landmark buildings. It is a little bit of out of the way if you’re staying in the downtown or Pandosy area. They’re very accommodating and will allow for tasters of their personal favourites if you’re new to their chic shop. 

 

My new obsession in Kelowna is QB Gelato!

A post shared by Murissa Shalapata (@wanderfulltraveler) on Nov 14, 2017 at 9:57am PST

 

Want to see more of #MyOkanaganSummer?
Be sure to check out my Instagram and search the hashtag for more tips, images, videos and events that will be posted all summer long.

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About Murissa

Murissa is founder of FoodieTown.ca and you can join her on a food tour with FoodToursKelowna.com. Otherwise, you can find her roaming the Okanagan wine region of British Columbia with her 2 kiddos and hubby in tow.

More articles by Murissa

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10 comments

  1. Kelowna real estate says:
    January 20, 2016 at 8:18 am

    They all look so amazing! Kelowna has some of the best Gelato – TS
    Kelowna real estate recently posted..Lake Country: Okanagan’s Fastest Growing CommunityMy Profile

    Reply
  2. Sand In My Suitcase says:
    June 24, 2015 at 1:39 pm

    The Okanagan is a wonderful place to visit from spring to fall! (We like the warm weather.) We love all the wineries, and of course swimming in the lake. Oh, and the lavender farm, and the vineyard restaurants. Now we’ll have to check out these gelato places next time we visit. Good thing we’re only a 4 hour drive away :-).
    Sand In My Suitcase recently posted..Dining in the Dark in Bangkok: An eye-opening experienceMy Profile

    Reply
  3. Dina says:
    June 23, 2015 at 8:54 am

    Murissa, thanks for the Gelato post. Il Tavolino where Val and I go for affogato and their gelato is outstanding. Very Italian in style.

    Reply
  4. Esther of Local Adventurer says:
    June 23, 2015 at 3:14 am

    I’m dying to try the pear gelato! I’ve never been to a goat cheese farm, but carmelis sounds amazing! I’m gonna have to make it out to kelowna one day! <3
    Esther of Local Adventurer recently posted..15 Backpacking Essentials for the Practical TravelerMy Profile

    Reply
  5. Brianna says:
    June 21, 2015 at 6:00 pm

    Any town that has several good gelato places has to be a good destination.
    Brianna recently posted..My First Impression of CopenhagenMy Profile

    Reply
  6. Jody Robbins says:
    June 18, 2015 at 10:25 am

    looks delicious! Gio is the best. I particularly love the wine slushies served in Kelowna.
    Jody Robbins recently posted..8 Awesome travel appsMy Profile

    Reply
  7. Laura says:
    June 17, 2015 at 1:24 pm

    Il Tavolino is definitely a hidden gem. I’ve never heard of it! But now I’m on a mission 🙂
    Laura recently posted..The Best Places to People Watch (and Eat & Drink) on the Las Vegas StripMy Profile

    Reply
  8. Tamara says:
    June 16, 2015 at 1:21 pm

    When we moved from NYC to Providence, RI, one of the things that was important to me was the food scene. I can’t imagine living somewhere that didn’t have a good food culture. It is great to see so many food cities popping up in the most unexpected places. These recommendations look sublime!
    Tamara recently posted..Soaring through the Trees at Ramblewild in the BerkshiresMy Profile

    Reply
  9. Andi says:
    June 16, 2015 at 1:18 pm

    I love goat cheese in all its forms! I have yet to have goat cheese gelato and know I would be a big fan!
    Andi recently posted..Florence ScenesMy Profile

    Reply
  10. Kelly @ TastingPage says:
    June 16, 2015 at 12:34 pm

    Salted caramel is my favorite flavor of all time. Using fresh goat’s milk might just put me into a fabulous food coma. These places all look wonderful and I can’t get over that gorgeous blue sky. So pretty!
    Kelly @ TastingPage recently posted..White Bean Tuna Cakes {Gluten Free, Dairy Free}My Profile

    Reply

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MEET THE TEAM

MEET THE TEAM

Hi! Murissa & Taryn here. We are sisters, foodies and founders, formerly The Wanderfull Traveler. Join us as we explore the Canadian food scene! Check out our YouTube foodie adventures and trusted restaurant recommendations here. We created the Foodie Card - coming to a Canadian city near you!

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